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Read about how the U.S. Food and Drug Administration, through the use of food label, plans to make Americans informed consumers of food. Here, you can learn about the sections of the food label and read definitions of the terms like "low-calorie" and "very low sodium" that we see food labels every day.
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dietary, eating right, food labeling, foods, healthy food, healthy foods, ingredient label, ingredient labeling, ingredient labels, nlea, nutrition information panel, nutrition information panels, nutrition labeling and education act, nutritional, nutritional label, nutritional labeling, nutritional labels, food label, nutrition
Classroom Considerations
- Knovation Readability Score: 5 (1 low difficulty, 5 high difficulty)
- This resource is only available on an unencrypted HTTP website.It should be fine for general use, but don’t use it to share any personally identifiable information