Publisher

Activity

Read Works: Mix the Old With the New

Curated by ACT

[Free Registration/Login Required] An informational text about how cooking causes changes in matter. A question sheet is available to help students build skills in reading comprehension.

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Concepts

chemical changes, states of matter, physical changes, reading comprehension

Additional Tags

a molecular gastronomy chef, mix the old with the new, readworks.org, readworks: mix the old with the new, change the properties, structure and state of matter of food, size, shape, mass, color or temperature, solid, liquid, gas and plasma, food preparation principles

Classroom Considerations

Knovation Readability Score: 3 (1 low difficulty, 5 high difficulty)

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