Learners discover environmental awareness by conducting a collection project in class. In this global food instructional activity, students identify the importance of feeding all of the humans on Earth and discuss why some aren't...

Students participate in a nonprofit organization activity for hunger outreach problems. In this service project instructional activity, students practice counting coins, complete a service project for a hunger outreach, discuss nutrition...

Students study Norman Borlaug. In this reading and math lesson, students research Norman Borlaug's work and write a narrative interview with Borlaug. Students complete a variety of activities using wheat stalks.

Students explore healthy snacks. In this nutrition and cooking instructional activity, students observe and identify food groups on USDA's MyPyramid food guide. Students discuss how fiber helps our digestive system and follow a recipe...