Italian culture and italian food go together. Have small groups find out all about food-related culture through research and translation. Class members conduct online research, create glossaries, find and translate recipes for a...

Students are exposed to a part of Italian little "c": Cuisine. They learn the different kinds of pasta and some ingredients to make the sauce.

Learners discuss healthy eating habits. In this food preferences instructional activity, students read a scenario about teenagers visiting a restaurant.   Learners role play the story and complete a graphic organizer.