An engaging, and interesting lesson of types of bread found around the world awaits your charges. In it, learners compare and contrast manjy types of breads that come from cultures all over the globe. They utilize worksheets embedded in...

Fourth graders recognize that ethnicity, religion and geography are reflected in the food choices we make. In this food choices lesson plan, 4th graders discuss different types of food from different places. Students compare a menu to...

Young scholars participate in a variety of cultural activities from around the world. In this multicultural lesson plan, students visit a variety of "stations", each representing a country. Young scholars learn facts and engage in a...

Young scholars investigate the Native Americans of the Muscogee Creek and their use of the land. For this U.S. history lesson, students investigate the importance of the deer for the Muscogee Creek peoples' way of life and the many uses...