Lesson Plan
Curated OER

Does Your Chewing Gum Lose Its Flavor?

For Teachers 6th - 9th
Students determine the amount of sugar in various types of gum. They chew a piece of gum until it loses its flavor and leave it to dry in order to weigh it and determine the amount of mass lost, and describe an experiment to determine...
Lesson Plan
Curated OER

How Much Sugar is in Bubble Gum?

For Teachers 6th - 9th
Students conduct an experiment to determine the percentage of sugar in various types of gum. They weigh the gum after chewing it to determine the amount of mass lost from each piece of gum, analyze the data, and create a graph of the...
Lesson Plan
Curated OER

GUM: More, Less, or the Same?

For Teachers 4th - 6th
Learners confirm the law of conservation of matter by weighing chewing gum before and after it is chewed.
Lesson Plan
Curated OER

Chew on This

For Teachers 8th
Eighth graders explore and demonstrate the seven steps of the scientific method. They predict how much sugar is in chewing gum and test, analyze, and calculate the sugar content of gum.
Lesson Plan
Curated OER

By Golly, By Gum

For Teachers 2nd - 4th
Pupils investigate the ingredients and creation of chewing gum.  In this scientific method lesson, students make predictions about what will happen to the mass of a piece of gum as it is chewed by a human.  Pupils graph the...
Lesson Plan
Curated OER

Polymerization Experiments

For Teachers 9th - 12th
Learners explain the process of polymerization. In this chemistry lesson, students produce carboxylesterase in the lab. They test its effectiveness in removing the by-product odor.
Lesson Plan
Curated OER

Polymers-Greaaaaaat Biiiiiig Molecuuuuuules

For Teachers 5th - 7th
Students explore polymer properties. In this lesson about polymers, students perform an experiment to understand polymers, their properties, and that they are formed from small molecules. Students role play pretending they are polymer...
Lesson Plan
Curated OER

CheMATHstry That Sticks Right to You

For Teachers 9th - 11th
Young scholars find the percent composition of sugar in the gum. In this chemistry lesson, students calculate percent error from the experiment. They use dimensional analysis to convert between units.